Paleo Lunches and Breakfasts on the Go
The Solution to Gluten-free Eating All Day Long Withdelicious Easy and Portable Primal MealsBook - 2013
A nutritional therapist and consultant outlines portable breakfast and lunch alternatives to sandwiches that follow the gluten-free Paleo dietary philosophies, providing 100 simple meal options including Chicken Salad with Fennel and Cranberries, Cherry Tarragon Breakfast Sausages and the Paleo Italian "Sub" with Pesto. Original. 15,000 first printing.
Lunch and breakfast are often the hardest meals to eat without busting your Paleo, gluten-free diet, especially when most recipes call for gluten, processed oils, sliced bread or sandwich buns.
Diana Rodgers, a nutritional therapist and Paleo community activist, solves the problem with Paleo Lunches and Breakfasts On the Go, containing 100 easy and delicious packable meals without bread. From lettuce-wrap sandwiches to egg muffins to creative uses for toothpicks and packaging, she takes the confusion out of how to make hand-friendly and fast Paleo meals. Recipes include her Chicken Salad with Fennel and Cranberries perfectly cradled by a leaf of romaine lettuce, the to-die for Cherry Tarragon Breakfast Sausages and even a Paleo-friendly Bubble and Squeak. These mouth-watering creations are perfect portable meals that are as healthy and easy to make as they are gourmet.
Outlines portable breakfast and lunch alternatives to sandwiches that follow the Paleo dietary philosophy, providing over one hundred options that include cherry tarragon breakfast sausages and a lemon chicken and veggie wrap.